Featuring Craft Cocktails and our new Rye, Bourbon and Scotch Flights!
20% off all By The Bottle Wines
Blue Point Oysters $ 17
½ dozen Blue Point Oysters from Connecticut
Tempura Battered Monk Fish $ 16
Tempura battered monk fish fried and served with sweet chili dipping sauce
Beef Stroganoff $ 15
Beef tips sautéed with onions and mushrooms in red wine beef gravy with egg noodles
Pan Seared Crab Cake $ 17
Pan seared jumbo lump crab cake over arugula salad with remoulade
Ahi Tuna Roll $ 12
Fresh ahi tuna sushi roll with avocado, cucumber and red pepper with siracha mayo
Bang Bang Shrimp $ 16
Breaded shrimp flash fried served with sweet chili mayo
Grilled Jamaican Jerk Chicken Wings $ 15
Chicken wings rubbed with jerk sauce, grilled served with roasted plantains
Grilled Golden Corvina $ 16
Herb marinated golden corvina served with baby kale salad topped with mango and papaya
Herb Marinated Leg of Lamb $ 18
Herb marinated grilled leg of lamb served with sautéed potatoes and chimichurri sauce
Seafood Pasta $ 18
Shrimp, calamari, and fish sautéed with fresh spicy Pomodoro sauce and served with angel hair pasta
Chicken Milanese $ 17
Breaded chicken breast pan fried and served with arugula salad, grape tomatoes, red onion and feta cheese with balsamic glaze and herb oil
Antipasto Platter $ 17
Sliced assorted meats and salami with provolone, fresh mozzarella, roasted peppers, olives and crostini
Make Your reservations by calling 561-624-2984 or via the
GroupValet app today!