Thanksgiving Buffet

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November 23rd, 2017
One Seating at 2:00PM

Salads
Mixed Green and Caesar Salad Station

Poached Asparagus in a Creamy Mustard Dressing

Heirloom Tomato and Mozzarella Platter

Smoked Salmon Platter

Shrimp and Crab Salad

Waldorf Salad

Carving Station
Roasted Turkey
With Turkey Gravy and Cranberry Sauce

Cedar Plank Salmon

Roasted Beef Tenderloin
With Horseradish Cream, Bearnaise Sauce and Housemade Steak Sauce

Sides
Classic Cranberry Stuffing

Candied Yams

Mashed Potatoes

Green Beans Almondine

Roasted Baby Vegetable Medley

Desserts
Pumpkin Pie
Apple Pie
Bread Pudding
Assorted Mini Pastries

Adults
$35 plus tax and gratuity per person

Children 12 and Under
$17 plus tax and gratuity per person

Make your reservations by calling 561-622-4172 or
through the Group Valet App today!

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